What's Next In Bread & Bakery

From hybrid creations and TikTok bakes, functional bites and globally-inspired options – bakery isn’t just food anymore.
In this report, we analyze the 9 battlegrounds for innovation in the bread and bakery space.

The bakery aisle is fast becoming a contest between flavor and function, tradition and novelty, wellness and indulgence.

We've pinpointed the emerging consumer needs, growing trends and new opportunities for brands to win with consumers in 2026/27.

What's inside:
  • Gut-friendly bread: the new growth space of 2026?
  • From adventure to authorship: the global bakery trends to watch
  • Inspiration for new product ideas

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